DATE: 10/01/2009
VENUE: T.B.A
FEES : RM 150.00
MENU: INTERNATIONAL RECIPES
- Italian potato salad, Trio mushroom soup,Lamb Kashmir,Steamed fish with sizchuan sauce,Spaghetti Bolognaise, Bread pudding with vanilla sauce.
DATE: 24/01/2009
VENUE: T.B.A
FEES: RM 150.00
MENU: MIDDLE EAST RECIPES
- Carrot & Orange salad,Bubur Harira, Marinated meat kebab,Morrocan rice,Chicken Tagine,Baked whole Fish with allspice.
For reservation please contact: 013-3435582
Per Class maximun : 20 person only.
2 comments:
Kursus nie hand-on ker demo?
Chef Sabri..kalau buat demo atau pratikal class di Ipoh , Ubis menawarkan kemudahan Studio masakan .tinjaulah kemudahan kami di www.ubischef.blogspot.com
tq
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